New-Age-Center

By: Mary Hanna
Think of how marvelous your home smells when there are wonderful kitchen aromas wafting around while you are cooking with fresh herbs. It could be your Aunt Helens recipe for marinara sauce or a well spiced Indian dish given to you by your neighbor. The key is the fresh herbs that give each dish a distinct flavor and aroma. Fresh herbs from the super market are expensive so why not pot some fresh herbs on a sunny windowsill inside your home. If you know a few tricks it is easy to have a container garden of fresh herbs right in your bright kitchen. If the kitchen doesn't have at least six hours of sun put your herb container garden somewhere that has the necessary hours of light.

Pick containers that go with the décor of your home. Since herbs are pretty plants anyway, a well chosen pot will only add to its beauty. After you have chosen the herbs to grow and the container to grow it in put some stones or broken pieces of pots in the bottom of the container to ensure good drainage. Aeration is needed for herbs and this method works well. A loose soil works best for herbs as a compact soil will inhibit root growth.

To plant your herbs, put a bit of soil into the container, add the herb and then loosely fill with additional soil. To keep it simple, put a Popsicle stick with the name of the herb in the soil next to the plant. Keep a small notebook handy to write down the needs of each individual herb you are growing. Now, you are on your way to growing and using fresh herbs and seasonings.

To ensure your herb container garden is a true success there are a few other tricks you should know about. It is crucial that your herbs get from six to eight hours of sunlight per day. If there is no place in your home that this is possible, then purchase some grow lights from your neighborhood garden center. Having your herb container garden indoors cuts down on the amount of fertilizer you will use. Read the information tag for how much the herb will need. Unfortunately, even indoors, pests can be a problem. Be very careful not to use commercial insecticides because you will be using your fresh herbs in cooking. Here is a recipe for a natural bug repellent:

In a jar, combine 1 teaspoon dishwashing liquid and 1 cup vegetable oil. Shake vigorously. In an empty spray bottle, combine 2 teaspoons of this mixture and 1 cup water. Use at ten-day intervals (or more often if needed) to rid plants of whiteflies, mites, aphids, scales, and other pests.

Container Herb gardening indoors will not only add flavor to your food but will also add color and texture to your home. By growing your own herbs you will never lack seasonings for your food and it may even grow into a bigger hobby of growing herbs for medicinal and beauty purposes too.

Happy Herb Gardening!

Copyright © Mary Hanna, All Rights Reserved.

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